Chef: Cameron Tomkins-Bergh

Kitchen: Japanese and Mexican inspired bowls and salads

Options: vegan, vegetarian



At California Kitchen you will find a fast-casual healthy lifestyle that provides a unique and distinguishable California experience by way of taste, hospitality and design.

Enjoy healthy food inspired by the e.i. the Mexican and Japanese kitchen, where all dishes can be made vegan or vegetarian based on seasonal ingredients – served in bowls.

California Kitchen’s mission is to build a responsible brand serving nutritionally rich, environmentally balanced and delicious whole foods that inspire and enable healthy lifestyles, while being convenient and economical for all.